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Capsicum baccatum
Bolsa de Dulce, who’s name translates from Spanish to Bag of Candy, is one of the most fabulous tasting chilis we have tried. They are truly candy sweet, citrusy, crunchy and only with mild spice. These qualities leave a lingering richness on the palete which is oh so satisfying. Plants are prolific. They bear fruit quite early for a baccatun chilli in our northern clime. Use them in sauces, stews, stir fries and salads. They also dry down nicely to make a very flavorful sweet and spiced paprika. We have long been looking for a low heat, candy sweet Aji type baccatum pepper and we have found a real gem in Bolsa de Dulce. Bred by Bryan Townsend of Towns-End Chili and Spice in Allentown, PA. We are very grateful for his work and hope you enjoy this amazing chili!
Sowing & Growing Information Coming Soon!
