"Dragon" Carrot

Daucus carota

Dragon Carrot comes to us from master plant breeder, Dr. John Navazio. Dragon is unlike any carrot variety we have grown before for a few reasons. The color: vibrant purple on the outside with a mix of bright oranges and yellows on the inside, just gorgeous. The root: most tender of all carrots we have tried, yet it possess amazing storage abilities. The flavor: sweet but full-bodied and aromatic unlike some varieties which we find too sweet and lacking that “carroty” flavor. A perfect carrot all around.

Growing Instructions:

Direct sow anytime from spring until mid-summer.

Make a shallow trench and sprinkle seeds approximately 1 to 2 inches apart. Lightly cover with soil and keep moist until seedlings emerge. It can take some time for carrots to germinate, be patient. 14 days is not uncommon. Warmer weather will speed up germination.

Carrots do not grow well in soil that is too high in nitrogen. Avoid planting into manure and other high nitrate fertilizers. Plant a cover crop of winter kill annual legume such as peas or chickling vetch where carrots will be planted next season. At the time of planting add compost to the bed where carrots will be. Sprinkle woodash or other trace mineral amendments at the time of planting. Carrots need lots of trace minerals to for hard roots that store well and to develop their intense flavors. Soil pH should be between 5.8 and 6.8. Direct sow anytime from 6 weeks before last frost all the way up until mid summer.

Harvest:

Harvest any size, from baby to full size. Full size Dragon Carrots will be a stout 7 inches. For storage carrots, harvest before the ground freezes.